Island Queen Brunch Menu
Served on the Heart of the Islands Brunch Cruise aboard the Island Queen.
This is a draft menu from a previous season. Menu is subject to change for the 2021 season.
A full-service cash bar is available on board.
Choice of Entrée
Smoked Turkey Croissant
with a cranberry relish aioli and an endive, apple and walnut salad.
Smoked Atlantic Salmon Croissant
with a citrusy avocado cream cheese and a carrot and fennel slaw.
Accompanied with Quiche Florentine, seasonal fruit salad & hash browns.
Vegetarian Black Bean Hash Benedict
A fresh vegetarian black bean chilli, potatoes and two perfectly cooked eggs
topped with a cold hollandaise sauce.
Coffee & Tea
Gratuities are not included in the ticket price.
Menu designed and prepared in-house by Wheelhouse Culinary.