2021 Island Queen Dinner Menu
Served on the Sunset Dinner Cruise aboard the Island Queen.
A full-service cash bar is available on board.
Included with Premium Table
Prosciutto | European Salami | Spanish Chorizo | Grainy Mustard | Crostini
French Press Coffee
Freshly brewed Cooke’s Gourmet Coffee
Melon | Chiffonade Mint | Balsamic Reduction
Heirloom Tomato | Macerated Cucumber | Feta | Lemon | Extra Virgin Olive Oil
Canadian Beef Short Rib
8-Hour Braise | Fingerling Potatoes | Summer Squash | Creamy Whipped Feta
Lake Ontario Pickerel
Seared Pickerel | Shaved Fennel | White Wine Vinegar | Crisp Panzanella
Tender Duck | Madras Red Curry | Chickpeas | Zesty Lemon Yogurt | Fresh Coriander
Curried Chickpeas (Vegetarian)
Madras Red Curry | Chickpeas | Zesty Lemon Yogurt | Fresh Coriander | Warm Naan
Green Tea Lemonade
Chocolate Bread Pudding
Baguette | Cocoa | Cinnamon | Vanilla | Fresh Cream
Coffee & Tea
Locally sourced ingredients:
Extra Virgin Olive Oil from Kingston Olive Oil Company
French Press Coffee from Cooke’s Fine Foods & Coffee
Subject to change. Gratuities are not included in the ticket price.
Menu designed and prepared in-house by Wheelhouse Culinary.