2023 Island Star Dinner Menu

Served on the Sunset Dinner Cruise aboard the Island Star.
A full-service cash bar is available on board.

Premium Appetizer
Included with Premium Table

Fresh Rolls
A fresh mix of shredded carrots, daikon radish, Napa cabbage, fresh mint and parsley
wrapped in a rice paper wrap. Served with Nuoc Cham dipping sauce.

Vegetarian Substitute: TBD
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Amuse Bouche

Salad Appetizer
Arugula topped with pickled red onion, spiced pecans, asiago cheese
and a honey-black peppercorn vinaigrette

 Main Course
Choice Entrée

Braised Short Ribs
Slow braised beef short ribs, roasted mini potatoes
seasonal vegetables and peppercorn demi glace

Confit Duck Leg
Slow cooked leg of duck served with warm potato salad and a cranberry reduction.

Artic Char
7oz Artic Char fillet served with cauliflower puree and summer succotash.
Topped with gremolata.

Ratatouille Lasagna ⓥ Ⓖ
Seasoned plant-based beef rolled in gluten free pasta sheets.
Served with a Ratatouille tomato sauce and toast point.

Dessert of the Day

Add on:
Chicken Skewers or Shrimp Skewers – $10.00
Sautéed Mushrooms – $8.00
Bone Marrow with Toast Point – $15.00

ⓥ Vegan  |  Ⓗ Halal    |  Ⓖ Gluten Free

Subject to change. Gratuities are not included in the ticket price.
Menu designed and prepared in-house by Wheelhouse Culinary.