2023 Island Star Dinner Menu
Served on the Sunset Dinner Cruise aboard the Island Star.
A full-service cash bar is available on board.
Included with Premium Table
A fresh mix of shredded carrots, daikon radish, Napa cabbage, fresh mint and parsley
wrapped in a rice paper wrap. Served with Nuoc Cham dipping sauce.
Vegetarian Substitute: TBD
Arugula topped with pickled red onion, spiced pecans, asiago cheese
and a honey-black peppercorn vinaigrette
Braised Short Ribs
Slow braised beef short ribs, roasted mini potatoes
seasonal vegetables and peppercorn demi glace
Confit Duck Leg
Slow cooked leg of duck served with warm potato salad and a cranberry reduction.
7oz Artic Char fillet served with cauliflower puree and summer succotash.
Topped with gremolata.
Ratatouille Lasagna ⓥ Ⓖ
Seasoned plant-based beef rolled in gluten free pasta sheets.
Served with a Ratatouille tomato sauce and toast point.
Dessert of the Day
Chicken Skewers or Shrimp Skewers – $10.00
Sautéed Mushrooms – $8.00
Bone Marrow with Toast Point – $15.00
ⓥ Vegan | Ⓗ Halal | Ⓖ Gluten Free
Subject to change. Gratuities are not included in the ticket price.
Menu designed and prepared in-house by Wheelhouse Culinary.